Carne Adovada Burrito
Glorious Pie!
Thursday, November 15, 2012
Mmmmm.... Pie
I had an impromptu lunch date with my hubby yesterday at Green Chile Kitchen which was magnificent. I recommend the Carne Adovada Burrito, which was deliciously slow cooked and had the slightest hint of cinnamon. Yum. But a visit to GCK wouldn't have been complete without a trip to it's pie shop around the corner. It's the perfect place for a date and is divinely decadent!
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